KANI MISO YAKI (For Grill) (150 g./pack)



KANI MISO YAKI (For Grill) (150 g./pack)

Packaging: 150 g./pack
Size: 150 g./pack
(Store at temperature -18 C.) 

More information::
- KANI MISO YAKI (150 g./pack)
- Defrost by leaving it at room temperature for about 2 hours or in water with a plastic bag.
- Can be reheated and eaten with rice or you can squeeze it on top of the sushi to add dimension of flavor.

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