NOBASHI (13-14 cm./pc.) (20 pcs./pack) Shrimp for tempura
Packaging: 200 g./pack Size: 13-14 cm./pc. (20 pcs./pack) (Store at temperature -18 C.)
More information: - Raw white shrimp, after peeling and stretching keep the shrimp upright - Dip shrimp in tempura batter or breadcrumbs. Fry on low-medium heat.