1. When ordering product cutting,
you can choose to cut by weight or by thickness, but not both criteria simultaneously.- For example, if you want to order Australian Ribeye to be cut at 200 grams per piece, we can do that and vacuum seal each piece. Alternatively, you can request cutting by thickness, such as 2 cm, 3 cm, or 4 cm, according to your preference.
- However, you cannot specify both criteria at the same time, such as requiring Australian Ribeye to be cut to 400 grams in weight and 2 inch in thickness. You will need to choose either the weight or thickness criterion for each piece.
2. For cutting based on weight, we follow international standards.
The weight provided will be approximately close to the requested weight,
with a permissible range of plus or minus 40 grams. For example, if you request cutting at 200 grams, the actual weight might be 186 grams, 205 grams, or 218 grams, but the variation will not be significant when compared visually. This is a normal practice for weight-based cutting.
We are unable to ensure that every piece will be exactly as specified without any variation. We apologize for any inconvenience this may cause.
3. For cutting based on thickness, the minimum thickness we can cut is 1.5 cm.