เครื่องปรุง (Ingredients)

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extra virgin olive oil It is often topped on salads. or make various sauces In order to increase the aroma and increase the nutritional value, it is not popular for frying due to its low smoke point. If by high fire the oil will burn easily, 5 liter pack, 2 years shelf life (stored in a dark and dry place)

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Member ฿ 1,250 ฿ 1,250 -19%
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